For the holidays, I decided to share a little holiday drink I made up for the occasion. I had some cookie dough vodka in stock and it is one of one liquors that are difficult to mix. But this holiday lends itself especially well to sipping, milky drinks — especially since you have to leave Santa some milk and cookies.
Give Santa a little something special with this Christmas Cookie Martini.
1 oz Pinnacle Cookie Dough Vodka
1 oz half and half, or in my case Coffeemate French Vanilla Creamer
1/2 oz Butterscotch Schnapps
1 Cinnamon stick
Shake all ingredients Ina shaker and garnish with a mini candy cane.
Cheers. Enjoy.
More from the TasteBuds
Blog Posts
TasteBud Tweets
What’s Hot and Cool:
Recent Comments
- Jimmy on Gastropub & Speakeasy adds new vibe to Northside
- New Contender in the Wiener Fight, NOLA | The Pittsburgh TasteBuds on Wiener Fight, Detroit vs Pittsburgh
- PghTasteBudB on TasteBuds 2012, Year in Review
- Terry Melcher on TasteBuds 2012, Year in Review
- Lunch at Meat & Potatoes for PghRestaurantWk | The Pittsburgh TasteBuds on Kicking off Pittsburgh Restaurant Week at Habitat







